BBQ Pizza

After traveling for basically two straight weeks, it was great last week to get home to Jon and our crazy cats. Jon has been feeding himself this week, so I was not too surprised when he asked for homemade pizza.

I decided to use a store bought crust rather than make my own. After it had risen, I rolled it out in the pan and then topped it with lots of spicy BBQ sauce. Next came lots of veggies… Red onions, red peppers, sliced jalapeño, and some veggie chicken substitute. Finally, I topped it with some vegan cheese and sea salt, and the pizza was ready for the oven.

After 20 minutes in the oven, the BBQ sauce was bubbling, the crust was golden and crispy, and the cheese was melted. Jon definitely looked happy to be eating homemade food (and of course that I was home)!

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